|
Fall Semester I
|
| |
Course
|
Title
|
Credits
|
| |
PubH 6355
|
Pathophysiology of Human Disease*
|
4
|
| |
PubH 6414
|
Biostatistical Methods I
|
3
|
| |
PubH 6901
|
Foundations of Public Health Nutrition Leadership
|
2
|
| |
PubH 6905
|
Human Nutrition and Health*
|
4
|
| |
PubH 7996
|
Field Experience |
1
|
| |
|
Food Service Management** |
3 |
| |
|
*not required if taken at the undergraduate level
**several options exist for this, contact Aida at miles081@umn.edu
|
| Spring Semester I |
| |
PubH 6101
|
Environmental Health
|
2
|
| |
PubH 6320
|
Fundamentals of Epidemiology
|
3
|
| |
|
Experimental Foods**
|
3
|
| |
PubH 6852 |
Program Evaluation in Health & Mental Health Settings (on-line) |
2
|
| |
PubH 7996 |
Field Experience |
1 |
| |
|
**several options exist for this, contact Aida at miles081@umn.edu |
| May Session I |
| |
PubH 6910 |
Critical Review of Research in Public Health Nutrition |
1
|
| Summer Session I |
| |
PubH 6995 |
Supervised Practice (PHN Management) |
8
|
| |
PubH 6904 |
Nutrition and Aging (on-line) |
2 |
| Fall Semester II |
| |
|
Medical Nutrition Therapy** |
3
|
| |
PubH 6325 |
Data Processing with PC-SAS |
1
|
| |
PubH 6902 |
Maternal and Infant Nutrition |
2
|
| |
PubH 7996 |
Field Experience |
1
|
| |
|
**several options exist for this, contact Aida at miles081@umn.edu |
| Spring Semester II |
| |
|
Medical Nutrition Therapy II** |
3 |
| |
PubH 6914 |
Community Nutrition Intervention |
3
|
| |
PubH 6915 |
Nutrition Assessment |
2
|
| |
PubH 6933 |
Nutrition and Chronic Diseases |
2
|
| |
PubH 7996 |
Field Experience |
1 |
| |
|
**several options exist for this, contact Aida at miles081@umn.edu |
| May Session II |
| |
PubH 6996 |
Supervised Practice (MNT) |
9
|
| Summer Session II |
| |
PubH 6903 |
Child and Adolescent Nutrition |
2
|
| |
PubH 6751 |
Principles of Mgt. in Health Services Organizations |
2 |
| |
PubH 6741 |
Ethics in Public Health: Professional Practice and Policy |
1 |
| |
PubH 7994 |
Master’s Research Project |
2 |
| Fall Semester I |
|
|
Course
|
Title
|
Credits
|
|
|
PubH 6414
|
Biostatistical Methods I
|
3
|
|
|
PubH 6901
|
Foundations of Public Health Nutrition Leadership
|
2
|
|
|
PubH 6902
|
Maternal and Child Health
|
2
|
|
|
PubH 7996
|
Field Experience
|
1
|
|
|
|
Electives |
4
|
| Spring Semester I |
|
|
PubH 6320
|
Fundamentals of Epidemiology
|
3
|
|
|
PubH 6915
|
Nutrition Assessment
|
2
|
|
|
PubH 6852
|
Program Evaluation in Health & Mental Health Settings (on-line)
|
2
|
|
|
PubH 7996
|
Field Experience
|
1
|
|
|
|
Electives |
4
|
| May Session I |
|
|
PubH 6910
|
Critical Review of Research in Public Health Nutrition
|
1
|
|
|
PubH 7250
|
Focus Group Training |
1
|
| Summer Session I |
|
|
PubH 6101
|
Supervised Practice (MNT) |
9 |
| Fall Semester II |
|
|
PubH 6343
|
Environmental Health [1st half semester]
|
2
|
|
|
PubH 6741
|
Ethics in Public Health: Professional Practice & Policy
|
1
|
|
|
PubH 6751
|
Principles of Mgmt. in Health Services Organizations [2nd half semester]
|
2
|
| |
PubH 6903 |
Child and Adolescent Nutrition |
2 |
| |
PubH 7996 |
Field Experience |
1 |
| Spring Semester II |
|
|
PubH 6914
|
Community Nutrition Intervention
|
3
|
|
|
PubH 6933
|
Nutrition and Chronic Diseases
|
2
|
| |
PubH 7996 |
Field Experience |
1 |
| |
PubH 7994 |
Master’s Research Projectn |
2 |
| |
|
Electives |
1 |
| Summer Semester II |
|
|
PubH 6995
|
Supervised Practice (PHN Management)
|
8
|
| Fall Semester I |
|
|
Course
|
Title
|
Credits
|
|
|
PubH 6101
|
Environmental Health [1st half semester]
|
2
|
|
|
PubH 6414
|
Biostatistical Methods I
|
3
|
|
|
PubH 6751
|
Principles of Management in Health Services Organizations [2nd half semester]
|
2
|
|
|
PubH 6901
|
Foundations of Public Health Nutrition Leadership
|
2
|
|
|
PubH 6902
|
Maternal and Infant Nutrition |
2 |
| |
|
Electives |
2 |
| Spring Semester I |
|
|
PubH 6320
|
Fundamentals of Epidemiology
|
3
|
|
|
PubH 6852
|
Program Evaluation in Health and Mental Health Settings (on-line)
|
2
|
|
|
PubH 6914
|
Community Nutrition Intervention
|
3 |
| |
PubH 6915 |
Nutrition Assessment |
2 |
|
|
PubH 6933
|
Nutrition: Health/Disease Relationships
|
2
|
|
|
|
Electives |
1
|
| May Session |
|
|
PubH 6910
|
Critical Review of Research in Public Health Nutrition
|
1
|
|
|
|
Electives |
2
|
| Summer Session |
| |
PubH 6904 |
Nutrition and Aging (on-line) |
2 |
|
|
PubH 7996
|
Field Experience |
1 |
| Fall Semester II |
|
|
PubH 6343
|
Data Processing with PC-SAS
|
1
|
|
|
PubH 6741
|
Ethics in Public Health: Professional Practice & Policy [1st half semester]
|
1
|
|
|
PubH 7994 |
Master’s Project
|
2
|
| |
|
Electives |
8 |
| Fall Semester I |
|
|
Course
|
Title
|
Credits
|
|
|
PubH 6355
|
Pathophysiology of Human Disease
|
4
|
|
|
PubH 6414
|
Biostatistical Methods I
|
3
|
|
|
PubH 6901
|
Foundations of Public Health Nutrition Leadership
|
2
|
|
|
PubH 6905
|
Human Nutrition and Health
|
2
|
| |
|
Electives |
2 |
| Spring Semester I |
|
|
PubH 6034
|
Program Evaluation for Public Health Practice
|
3
|
|
|
PubH 6101
|
Environmental Health
|
2
|
|
|
PubH 6320
|
Fundamentals of Epidemiology
|
3 |
| |
PubH 6751 |
Principles of Management in Health Services Organizations |
2 |
|
|
|
Electives |
3
|
| May Session I |
|
|
PubH 6910
|
Critical Review of Research in Public Health Nutrition
|
1
|
|
|
|
Electives |
2
|
| Summer Session |
| |
PubH 6904 |
Nutrition and Aging (on-line) |
2 |
| Fall Semester II |
|
|
Nutr 5621
|
Macronutrient Metabolism
|
4
|
|
|
PubH 6741
|
Ethics in Public Health: Professional Practice & Policy [1st half semester]
|
1
|
| |
PubH 6902 |
Maternal and Infant Nutrition |
2 |
|
|
PubH 7996 |
Field Experience
|
1
|
| |
|
Electives |
4 |
| Spring Semester II |
|
|
PubH 6914
|
Community Nutrition Intervention
|
3
|
|
|
PubH 6915
|
Nutrition Assessment
|
2
|
| |
PubH 6933 |
Nutrition and Chronic Diseases |
2 |
| |
PubH 7994 |
Master’s Project |
2 |
|
|
PubH 7996 |
Field Experience
|
1
|
| |
|
Electives |
2 |
| Fall Semester I |
| |
Course
|
Title
|
Credits
|
| |
PubH 6355
|
Pathophysiology of Human Disease
|
4
|
| |
PubH 6414
|
Biostatistical Methods I
|
3
|
| |
PubH 6901
|
Foundations of Public Health Nutrition Leadership
|
2
|
| |
PubH 6905
|
Human Nutrition and Health
|
4
|
| |
FScN 1102 |
Food: Safety, Risks & Technology |
3 |
| Spring Semester I |
| |
VBS 2032
|
General Microbiology
|
4
|
| |
PubH 6101
|
Environmental Health
|
3
|
| |
PubH 6320
|
Fundamentals of Epidemiology
|
3
|
| |
PubH 6325 |
Data Processing with PC-SAS |
1
|
| |
PubH 6852 |
Program Evaluation in Health and Mental Health Settings (on-line) |
2 |
| May Session I |
| |
PubH 6910 |
Critical Review of Research in Public Health Nutrition |
1
|
| Summer Session I |
| |
PubH 6741 |
Ethics in Public Health: Professional Practice & Policy |
1
|
| |
PubH 6751 |
Principles of Management in Health Services Organizations (on-line) |
2 |
| Fall Semester II |
| |
FScN 3102 |
Introduction to Food Science |
3
|
| |
FScN 3731 |
Food Operations Management-Lab [prerequisite FScN 3732 and FScN 3102 or concurrent enrollment in FScN 3732 and FScN 3102] |
2
|
| |
FScN 3732 |
Food Operations Management-Lecture [prerequisite FScN 3102 or concurrent enrollment in FScN 3102] |
3
|
| |
FScN 4612 |
Human Nutrition [prerequisite Phsl 3051 OR PubH 6355] |
3
|
| |
FScN 4665 |
Medical Nutrition Therapy I |
3 |
| Spring Semester II |
| |
FScN 3615 |
Social and Cultural Aspects |
3 |
| |
FScN 4613 |
Experimental Nutrition [prerequisite FScN 4612] |
2
|
| |
FScN 4666 |
Medical Nutrition Therapy II [prerequisite FScN 4665] |
3
|
| |
PubH 7996 |
Field Experience |
1
|
| Summer Session II |
| |
PubH 6904 |
Nutrition and Aging (on-line) |
2
|
| Fall Semester III |
| |
Nutr 5621 |
Macronutrient Metabolism [prerequisite FScN 4612] |
4
|
| |
PubH 6902 |
Maternal and Infant Nutrition |
2
|
| |
PubH 6903 |
Child and Adolescent Nutrition |
2
|
| |
PubH 7996 |
Field Experience |
1
|
| |
|
Electives |
3 |
| Spring Semester III |
| |
FScN 4121 |
Food Microbiology and Fermentations |
3 |
| |
PubH 6914 |
Community Nutrition Intervention |
3
|
| |
PubH 6915 |
Nutrition Assessment |
2 |
| |
PubH 6933 |
Nutrition and Chronic Diseases |
2
|
| |
PubH 7994 |
Master’s Research Project |
2
|
| Summer Session III |
| |
PubH 7996 |
Field Experience (DIGS) |
4
|
| Fall Semester I |
| |
Course
|
Title
|
Credits
|
| |
PubH 6101
|
Environmental Health [1st half semester]
|
2
|
| |
PubH 6341
|
Epidemiologic Methods I
|
3
|
| |
PubH 6450
|
Biostatistics I
|
4
|
| |
PubH 6751
|
Principles of Management in Health Services Organizations [2nd half semester]
|
2
|
| |
PubH 6901 |
Foundations of Public Health Nutrition Leadership |
2 |
| Spring Semester I |
| |
PubH 6325
|
Data Processing with PC-SAS
|
1
|
| |
PubH 6342
|
Epidemiologic Methods II
|
3
|
| |
PubH 6451
|
Biostatistics II
|
4
|
| |
PubH 6914 |
Community Nutrition Intervention |
3 |
| |
PubH 6915 |
Nutrition Assessment |
2
|
| |
PubH 6933 |
Nutrition and Chronic Diseases |
2 |
| Summer Session I |
| |
PubH 6904 |
Nutrition and Aging (on-line) |
2
|
| |
PubH 7996 |
Field Experience |
1 |
| Fall Semester II |
| |
PubH 6343 |
Epidemiologic Methods III |
4
|
| |
PubH 6390 |
Epidemiologic Methods III lab |
1
|
| |
PubH 6386 |
Public Health Aspects of Cardiovascular Disease |
2
|
| |
PubH 6389 |
Nutritional Epidemiology |
2
|
| |
PubH 6741 |
Ethics in Public Health: Practice & Policy [1st half semester] |
1 |
| |
PubH 7994 |
Master’s Project |
2 |
| |
PubH 7996 |
Field Experience |
1 |
| Fall Semester I |
| |
Course
|
Title
|
Credits
|
| |
PubH 6341
|
Epidemiologic Methods I
|
3
|
| |
PubH 6355
|
Pathophysiology of Human Disease
|
4
|
| |
PubH 6450
|
Biostatistics I
|
4
|
| |
PubH 6901
|
Foundations of Public Health Nutrition Leadership
|
2
|
| |
PubH 6905 |
Human Nutrition and Health |
2 |
| Spring Semester I |
| |
PubH 6101
|
Environmental Health
|
2
|
| |
PubH 6325
|
Data Processing with PC-SAS
|
1
|
| |
PubH 6342
|
Epidemiologic Methods II
|
3
|
| |
PubH 6451 |
Biostatistics II |
4 |
| |
PubH 6741 |
Ethics in Public Health: Practice & Policy [1st half semester] |
1
|
| |
PubH 7996 |
Field Experience |
1 |
| Summer Session |
| |
PubH 6751 |
Principles of Management in Health Services Organizations (on-line) |
2
|
| |
PubH 6904 |
Nutrition and Aging (on-line) |
2 |
| |
PubH 7996 |
Field Experience |
1 |
| Fall Semester II |
| |
Nutr 5621 |
Macronutrient Metabolism |
4
|
| |
PubH 6343 |
Epidemiologic Methods III |
4
|
| |
PubH 6390 |
Epidemiologic Methods III lab |
1
|
| |
PubH 6389 |
Nutritional Epidemiology |
2
|
| |
PubH 6390 |
Obesity and Eating Disorders: Etiology/Epidemiology |
1 |
| Spring Semester II |
| |
PubH 6914
|
Community Nutrition Intervention
|
3
|
| |
PubH 6915
|
Nutrition Assessment
|
2
|
| |
PubH 6933
|
Nutrition and Chronic Diseases
|
2
|
| |
PubH 7994 |
Master’s Project |
2 |