The study by PhD student Romil Parikh suggests researchers identify nontraditional risk factors and treatments to reduce the possibility of developing AAA produced by midlife inflammation.
The study, led by postdoctoral researcher Yuni Choi and Professor David Jacobs, showed that people who most frequently ate nutritionally-rich plant foods, and fewer nutritionally-poor plant foods and unhealthy animal products had a 52% lower risk of developing cardiovascular disease.
A study by recent graduate Xuanzi Qin (PhD ’20) found that women were more likely to begin breast cancer treatment after the introduction of generic aromatase inhibitors.
Associate Professor Sayeh Nikpay led the study that found specialized geriatric providers are more likely to see higher socioeconomic status and urban patients.
Professor Beth Virnig and Associate Professor Sayeh Nikpay think many state crisis standards of care guidelines were never written with a global pandemic in mind and may mistakenly limit or bar care for cancer patients.
Assistant Professor Dana Carroll is studying how quickly American Indians and Alaska Natives metabolize nicotine, how it relates to their genetic makeup, and barriers that exist to using that information to improve health.
PhD student Yuni Choi found that study participants with the greatest increase in plant-centered diet quality scores had a 48% lower risk of Type 2 diabetes compared to those who did not alter their diet.
The study from the school’s Minnesota Evidence-Based Practice Center could help researchers identify the underlying causes of dementia, which could eventually lead to better treatments.
Associate Professor Ryan Demmer studied a large group of people with varying levels of gum disease and found 19% of them developed dementia.
Professors Baolin Wu and Jim Pankow are leading a new study to identify the segments of human genetic code associated with the onset of diabetes.
The study led by PhD student So Yun Yi found that sugar intake over a 20-year period was related to the existence of fat volumes around the heart and abdomen later in life.
A study by researchers Stuart Grande and Jude Mikal shows that giving HIV patients choices and support are the keys to ensuring they complete treatment to prevent tuberculosis.