A University of Minnesota Medical School and School of Public Health study shows a slight increase in eating disorders, one of the deadliest psychiatric health concerns.
Maternal & Child Health
More research needed on how food insecurity affects parent feeding practices
Faculty Katherine Arlinghaus and Melissa Laska say experiences with food insecurity can influence the behaviors and practices parents use to feed their children — and have long-term consequences for everyone.
Study finds young adults practicing yoga are not immune to societal pressures for thinness and muscularity
The study led by Professor Dianne Neumark-Sztainer found that people who practice yoga were equally or more likely to practice extreme weight control behaviors, binge eating or use steroids and protein powders/shakes to enhance muscles.
How skin tone bias and age affect preterm birth rates of Black women
Assistant Professor Jaime Slaughter-Acey found that Black women with medium to dark brown skin tones were more likely to experience a preterm birth with increasing maternal age as compared to women with light brown complexions.
Study counts COVID-19 pediatric hospitalization cases to help states prepare for future
Research by PhD student Zachary Levin showed that some states have seen COVID-19 pediatric hospitalizations increase by as much as 5,000%.
Evaluating changes in food insecurity, stress, and weight-related behaviors among mothers during pandemic
The findings of the study by PhD students Jessica Friedman and Junia N. de Brito will help clinicians and policymakers improve their understanding of how the pandemic is affecting the health of mothers and connect women and their families with community resources and support.
Black newborns die less when cared for by Black doctors
A study co-authored by Associate Professor Rachel Hardeman found that the in-hospital death rate of Black newborns is a third lower when they are cared for by Black physicians rather than white physicians.
Children eat healthier school meals following Healthy, Hunger-Free Kids Act
The study by recent graduate Aaron Berger (PhD ’20) found that kids ate a regular amount of the improved meals, which sets them up for healthier lives.
Nearly one in four young people experience food insecurity from adolescence to adulthood
The study was completed by researcher Nicole Larson prior to the economic disruption of the COVID-19 pandemic, which likely has increased the extent and severity of food insecurity in the U.S.
Food insecurity raised risk for disordered eating in low-income adolescents
The study led by PhD student Laura Hooper surveyed a group of diverse, low socioeconomic status adolescents and found that 39% experienced household food insecurity and 43% reported disordered eating.
Linking brain function to adolescent suicide risk
Biostatistician and Assistant Professor Mark Fiecas is co-leading a study looking at the emergence of depression and suicide risk in thousands of adolescents and how it relates to the behavior of specific brain regions over time.
Hardeman receives AcademyHealth’s emerging leader award
Associate Professor Rachel Hardeman received AcademyHealth’s Alice S. Hersh Emerging Leader Award for her reproductive health equity research focusing on how racism creates health inequities.
